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Are you looking for a Culinary,
Baking & Pastry, Wine or Hotel & Restaurant Management career?
PCI is your fastest path to a world-class education.
What makes the Professional Culinary Institute of California Different?
You can graduate and GET TO WORK in as little
as 6 MONTHS for the Culinary or Baking & Pastry
arts programs.
You can graduate in 11 weeks for Wine Sommelier
program.
And graduate less than a year with our Hotel & Restaurant Management Degree.
You'll save time and money with PCI's accelerated curriculum.
HANDS ON LEARNING. You will master every technique faster & easier because PCI is the only school in America to use the ARTISENSE™ Method of training. EVERY TECHNIQUE is demonstrated by our chef instructors.
You will see it, smell it, and taste it before you perform the task.
SMALL CLASS SIZES - limited to a maximum of 16 students per class.
You will receive the INDIVIDUAL ATTENTION you need to excel.
EXTERNSHIP - all students are required to work in a real life environment, usually PAID, to begin your career with confidence.
The Professional Culinary Institute was created by chefs, so you'll be better prepared to enter the culinary industry.
You'll learn in a BRAND NEW FACILITY with new, state-of-the-art equipment so you'll be ready for today's marketplace,
GET TO WORK. PCI provides job placement assistance to all students immediately upon graduation and throughout your career, to help you have the career of your dreams.
YOU CAN AFFORD IT. With Significantly lower tuition than other Culinary Schools, PCI will prepare you for a career in the CULINARY ARTS without breaking the bank. Ask us about our FINANCIAL ASSISTANCE and AFFORDABLE HOUSING.
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OPEN HOUSE
Come See Us!
Saturday, March 27th (10am) or Wednesday, April 7th (6pm) Campbell, CA
Meet our staff. Tour our state-of-the-art facility. Find out how to start your professional culinary, baking & pastry, sommelier or hospitality future career.
Click Here to RSVP Now!
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Inquire now!