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World-class Baking and Pastry School
What makes the PCI of California different than other Baking and Pastry Schools?
You can graduate and GET TO WORK in as little
as 6 MONTHS. You'll save time and money with PCI's
accelerated Baking and Pastry School.
HANDS ON PASTRY EDUCATION. You'll master every technique faster & easier because PCI is the only Baking and Pastry school in America to use the ARTISENSE™ Method of training. EVERY TECHNIQUE is demonstrated by our experienced pastry chef instructors that way you taste it, seen it, and smelled before you execute it yourself.
SMALL CLASS SIZES - Our Baking and Pastry classes are limited to a maximum of 16 students. You will be sure to receive the INDIVIDUAL ATTENTION you need to excel.
Our career services department will assist you in finding an EXTERNSHIP, many of which are PAID. You will work in a real life Baking and Pastry environment to begin your career with confidence.
PCI was created by pastry chefs who know how to prepare you for the industry.
You'll learn in a BRAND NEW FACILITY with new, state-of-the-art bakeshops so you'll be ready for today's marketplace.
GET TO WORK. PCI provides career assistance to all students immediately upon graduation and throughout your life, to help you have the Baking and Pastry career of your dreams.
YOU CAN AFFORD IT. With Significantly lower tuition than other baking and pastry schools, PCI of California will prepare you for a career in the BAKING and PASTRY ARTS without breaking the bank. Ask us about our FINANCIAL ASSISTANCE and AFFORDABLE HOUSING.
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